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ORGANIC TRADITIONS CAMU C 90 CP
New product
For centuries Amazon rain forest indigenous peoples have gathered and used wild Camu Camu berries.
These berries are nature’s richest source of whole food Vitamin C in addition to other antioxidants such as anthocyanins, flavonols and ellagic acid. The concentration of antioxidants gives Camu Camu an incredibly high ORAC value of 3,000 per 1 tsp./5 gram serving. The ORAC value is a measurement of the antioxidant capacity of different foods.